| Description | Since 1962, when we first created low protein products for renal pre-dialysis patients we have striven to meet the challenging requirements for diet restricted consumers. We not only offer wheat free, gluten free products, but also products for low protein diets, egg free, and dairy free products. Our bakery is dedicated to wheat free, gluten free baking, guaranteeing that contamination from gluten will not occur. Our innovative packaging gives our products a 1-year shelf life without the need for refrigeration.
A crisp and delicious salted pretzel ring.
INGREDIENTS:Potato Flour, Corn Starch, Rice Flour, Palm Oil, Corn Glucose, Modified Corn Starch, Ener-G Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Starch, Monocalcium Phosphate), Sodium Carboxymethylcellulose, Bamboo Fiber, salt, Yeast.
Free Of
gluten, wheat, dairy, casein, soy, egg, nut, low protein. May contain Sesame and Poppyseed.
|
